University of IllinoisBioengineeringBeckman Institute

← Back to Publications

Spectrochemical Analysis...

Edited By:
Prof. Rohit Bhargava, Department of Bioengineering and Beckman Institute for Advanced Science and Technology, University of Illinois at Urbana-Champaign, USA
Dr. Ira Levin, Laboratory of Chemical Physics, National Institutes of Health, Bethesda, Maryland

This book provides a state-of-the-art review of a major recent technology which has now reached a level of maturity. The editors have pioneered the development and application of these techniques and technologies, and the chapter authors are leading practitioners in their subject areas.

The volume encompasses methods and instrumentation across a range of applications. It is directed at researchers and professionals in vibrational spectroscopy, analytical chemistry, materials science, biomedicine, food science and combinatorial chemistry.

Details and purchasing options are available here.

Contents
  1. FOURIER TRANSFORM MID-INFRARED SPECTROSCOPIC IMAGING: MICROSPECTROSCOPY WITH MULTICHANNEL DETECTORS
    Rohit Bhargava and Ira W. Levin, Laboratory of Chemical Physics, National Institutes of Health, Bethesda, Maryland, USA
  2. NEAR INFRARED SPECTRAL IMAGING WITH FOCAL PLANE ARRAY DETECTORS
    E Neil Lewis, Linda H Kidder, Eunah Lee and Kenneth S Haber, Spectral Dimensions Inc, Olney, Maryland, USA
  3. MULTICHANNEL DETECTION WITH A SYNCHROTRON LIGHT SOURCE: DESIGN AND POTENTIAL
    G L Carr, Brookhaven National Laboratory, Upton, New York, USA and O Chubar and P Dumas, LURE and Synchrotron SOLEIL, L'Orme des Merisiers, Gif-Sur-Yvette, France
  4. MULTIVARIATE ANALYSIS OF INFRARED SPECTROSCOPIC IMAGE DATA
    Scott W Huffman, Laboratory of Chemical Physics, National Institutes of Health, Bethesda, Maryland, USA and Chris W Brown, Department of Chemistry, University of Rhode Island, Kingston, USA
  5. FTIR IMAGING OF MULTICOMPONENT POLYMERS
    Jack L Koenig, Department of Macromolecular Science, Case Western Reserve University, Cleveland, Ohio, USA
  6. COMBINATORIAL APPROACHES TO CATALYST DEVELOPMENT WITH MULTICHANNEL DETECTORS
    C M Snively, Department of Materials Science and Engineering, University of Delaware, Newark, USA and J Lauterbach, Department of Chemical Engineering, University of Delaware, Newark, USA
  7. MATERIALS ANALYSIS SYSTEMS BASED ON REAL-TIME NEAR-IR SPECTROSCOPIC IMAGING
    Martin Kraft, Raimund Leitner and Herwig Mairer, Carinthian Tech Research AG, St. Magdalen, Austria
  8. INDUSTRIAL APPLICATIONS OF NEAR-IR IMAGING
    Anthony E Dowrey, Gloria M Story and Curtis Marcott, Procter & Gamble, Cincinnati, Ohio, USA
  9. IR SPECTROSCOPIC IMAGING: FROM CELLS TO TISSUE
    Max Diem, Melissa Romeo, Susie Boydston-White and Christian Matthäus, Department of Chemistry and Biochemistry, City University of New York, USA,
  10. FPA IMAGING AND SPECTROSCOPY FOR MONITORING CHEMICAL CHANGES IN TISSUE
    Bayden R Wood and Don McNaughton, School of Chemistry, Monash University, Melbourne, Victoria, Australia
  11. INFRARED MICROSCOPY AND IMAGING OF HARD AND SOFT TISSUES: APPLICATION TO BONE, SKIN AND CARTILAGE
    Richard Mendelsohn, Department of Chemistry, Rutgers University, Newark, New Jersey, USA and Adele L Boskey and Nancy Pleshko Camacho, The Hospital for Special Surgery, New York, USA
  12. MID INFRARED IMAGING APPLICATIONS IN AGRICULTURAL AND FOOD SCIENCES
    Douglas L Elmore, Carrie A Lendon and Sean A Smith, Cargill Incorporated, Cordova, Tennessee, USA and Chad L Leverette, Department of Chemistry and Physics, University of South Carolina, Aiken, South Carolina, USA
  13. APPLICATION OF NEAR-INFRARED IMAGING FOR MONITORING AGRICULTURAL FOOD AND FEED PRODUCTS
    Vincent Baeten and Pierre Dardenne, Centre Wallon de Recherches Agronomiques, Gembloux, Belgium

Fenguin Design